MICHELIN Guide 2019

Stable DC

  • Florida Avenue & Gallaudet University
  • 25 - 50 USD
  • European
MICHELIN Guide’s Point Of View

When the temperatures dip, head straight for Stable. Transporting diners to the Alps, this warming and proud pearl is replete with exposed wood beams, cozy lighting and Swiss flags. It exudes that classic Alpine lodge feel, even if you’re more aprés-office than aprés-ski. Stable is the city's first and only Swiss retreat, so arrive with a crew to tuck into raclette fondue-with boiled new potatoes, topped with cheese and coupled with cornichons. Cream, butter and starch are the soul of this kitchen, not the exception, so don't expect a light meal. Having said that, veal Zurich in a mushroom-cream sauce is hearty enough to chase the chills away. Garnished with fried onions, cheese spaetzli then forms the very picture of comfort food through and through.


The Plate • Fresh ingredients, carefully prepared: a good meal


Quite comfortable


25 - 50 USD

  • ˆ Brunch
  • Ä New establishment in the guide
  • E Establishment totally or partly reserved for non-smokers

Stable DC

+1 202-733-4604
Opening hours
Lunch Sat - Sun Dinner Tue - Sun

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

Nearby Restaurants

Try other Restaurants with the same cuisine

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Follow the MICHELIN Guide on social media for updates and behind-the-scene information.