Feedback
=
MICHELIN Guide 2019

Millie's

  • Spring Valley
  • 25 - 50 USD
  • Seafood
MICHELIN Guide’s Point Of View

Take a break from the Beltway and head to Millie’s. It’s an offshoot of the Nantucket original, with a loyal  whale-patterned, shorts-wearing crowd. Sound preppy? It is. The space nails that breezy, nautical vibe with navy blue booths, a ceiling strung with boats and not-too-twee ship lanterns. It’s almost impossible not to be cheerful here—even the open kitchen buzzes with activity, simply enhancing the convivial aura. Equally upbeat is the menu that shines a spotlight on New England. Seared tuna tacos with wasabi cream and ceviche are light and refreshing; while the heady fragrance of the blue crab fried rice will induce envy from nearby tables. Maryland crab cake piled atop a fluffy brioche and slathered with herb aïoli tastes of summer by the sea.

Distinction
=

Bib Gourmand • Inspectors’ favourites for good value

Classification
ó

Quite comfortable

Price

25 - 50 USD

Services
  • E Establishment totally or partly reserved for non-smokers
  • Ä New establishment in the guide
  • ˆ Brunch

Millie's

+1 202-733-5789
Opening hours
Lunch & dinner daily

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

Nearby Restaurants

Try other Restaurants with the same cuisine

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Subscribe
Follow the MICHELIN Guide on social media for updates and behind-the-scene information.