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MICHELIN Guide 2019

Daikaya

  • Penn Quarter & Chinatown
  • Under 25 USD
  • Japanese
MICHELIN Guide’s Point Of View

There are restaurants where soaking in the atmosphere is part of the experience, and then there’s Daikaya. This no-reservations ramen shop is bursting at the seams (though the izakaya upstairs is an acceptable consolation prize if the wait downstairs is interminable). The unfussy space is filled with communal tables and booths, but the counter offers an unbeatable view of the hustle and bustle. Loud pop and rap music set the tone here, where you’re expected to order, slurp and move on. Daikaya is famous for its Sapporo-style ramen. Here, the white miso tare is kicked up a notch with chili spice. It's the most popular bowl, but try the special mugi-miso (barley miso) ramen with a side of citrusy yuzu kosho chili sauce for a change of pace.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
ò

Comfortable

Price

Under 25 USD

Services
  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers

Daikaya

+1 202-589-1600
Opening hours
Lunch & dinner daily

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

Nearby Restaurants

Try other Restaurants with the same cuisine

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