Feedback
MICHELIN Guide 2020

Coconut Club

  • 540 Penn St. NE, Washington, D.C., 20002, United States
  • 40 - 50 USD • Hawaiian
Reservations are not available for this restaurant on our site
MICHELIN Guide 2020

Coconut Club

  • 540 Penn St. NE, Washington, D.C., 20002, United States
  • 40 - 50 USD • Hawaiian
MICHELIN Guide’s Point Of View

Trendy can sometimes mean less-than-stellar food, but the hip Coconut Club surprises with its well-rounded cooking and refreshing drinks. Perhaps less surprising to fans of Hawaiian cooking—SPAM has its own menu heading here, with three dishes and even a cocktail paying homage to the potted meat. But if that isn’t your thing, there’s still plenty of other items to nibble on here. The almighty pig is exalted in Hawaiian cuisine, so expect plenty of pork, whether it’s garlic-honey-glazed pork ribs or the Kalua pork Lazy Susan. It’s is the ultimate family-style meal centered around juicy, shredded roast pork with fluffy King's Hawaiian rolls fanning out from there. Bowls of pickled cucumbers and sweet cabbage and Kalua sauce bring everything full circle.

Show More Show Less
  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable

Facilities & Services

  • T Air conditioning
  • a Wheelchair accessible
  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers

Information

+1 202-544-5500
Opening hours
Closed: Monday-Saturday lunch, Sunday

Share Your Michelin Guide Experience

Nearby Restaurants

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Subscribe
Follow the MICHELIN Guide on social media for updates and behind-the-scenes information