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MICHELIN Guide Washington, D.C. 2020

All Purpose

  • 1250 9th St. NW, Washington, 20001, United States
  • 25 - 50 USD • Pizza, American
Take Away

Seasonally inspired pies and more available for takeout and delivery daily.

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MICHELIN Guide Washington, D.C. 2020

All Purpose

  • 1250 9th St. NW, Washington, 20001, United States
  • 25 - 50 USD • Pizza, American
MICHELIN Guide’s Point Of View

Everyone’s buzzing about this Shaw neighborhood gem, courtesy of The Red Hen’s gifted chef, Mike Friedman, and his talented partners. Don’t be surprised to find a queue if you can’t snag a reservation, but dinner is well worth the wait. Inside, discover a cozy space featuring mosaic-tile floors, distressed walls and an open kitchen.This menu offers a handful of perfectly light pizzas topped with a creative mix of fresh ingredients. Italian plates round out the offerings—imagine plump globes of burrata paired with chickpea pancakes; crispy garlic knots; and Jersey-style eggplant parm. Don’t miss the gorgeous desserts, turned out by the artistic Tiffany MacIsaac, including the rainbow layer cake decked out with chocolate sauce and Chantilly cream.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • T Air conditioning
  • Credit card / Debit card accepted

Information

+1 202-849-6174
Opening hours
Closed: lunch : Sunday

Nearby Restaurants

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