Restaurants

Nœud. TOKYO

  • B1F, 2-5-7 Hirakawacho, Chiyoda-ku, Tokyo, 102-0093, Japan
  • ¥¥¥ · French, Contemporary

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Nœud. TOKYO

  • B1F, 2-5-7 Hirakawacho, Chiyoda-ku, Tokyo, 102-0093, Japan
  • ¥¥¥ · French, Contemporary

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MICHELIN Guide’s Point Of View

One Star: High quality cooking

The concept at the French restaurant Nœud. TOKYO is sustainability, which is expressed throughout. Centred on vegetables, the set menu features dishes with sparse use of oils and fats and light on the stomach. Preparing a single ingredient in several ways creates variety as the natural flavours are brought out. The name of the restaurant means ‘knot’, with the team aiming to tie together people, the environment and food.

Gastronomy & Sustainability

MICHELIN Green Star

"We use domestic ingredients exclusively from production areas that we have observed with our own eyes and strive to communicate the spirit in which the producers grew them. We also use deer and boar, which are overpopulated, in our dishes. We avoid fattened beef, which places a burden on the environment, and procure fish without specifying the kind to avoid depletion of marine resources."

— Naoto NAKATSUKA

Facilities & Services

  • Air conditioning
  • Counter dining
  • Restaurant offering vegetarian menus

Credit cards accepted

Location

Information

+81 3-6910-0233

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