The Fulton
- 89 South St., New York, 10038, United States
- 45 - 80 USD • Seafood, Contemporary
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The Fulton
- 89 South St., New York, 10038, United States
- 45 - 80 USD • Seafood, Contemporary
MICHELIN Guide’s Point Of View
Waterfront dining is a rare treat on the island of Manhattan, so when Chef Jean-Georges Vongerichten launched this dining room at Pier 17, New Yorker's came a calling. Having taken its name from the city's iconic fish market, formerly housed here, seafood is the menu's driving force. The space features hand-painted murals, plush furnishings, and a rich color palette.
Flaunting breezy alfresco dining as well as gorgeous views of the East River and Brooklyn Bridge, this bi-level retreat however never falls short in the food part. In fact, you'll discover a solid menu, which casts its gaze on crudos, iced shellfish platters and simply grilled fillets. Entreés like roasted monkfish or spice-crusted salmon have diners planning their return.
Where To Eat Or Order Easter Meals
More time planning an epic Easter egg hunt, less time in the kitchen.
Where to Eat Along the NYC Ferry Route
Grab a MICHELIN-recommended bite to eat along the riverfront
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