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MICHELIN Guide 2019

Papatzul

  • 55 Grand St., New York
  • 25 - 49.99 USD
  • Mexican
MICHELIN Guide’s Point Of View

Sangria and salsas are a heavenly match at SoHo’s favorite cantina, where a boisterous crowd devours delightful Mexican cuisine. Decorated with masks and classic movie posters, Papatzul is abuzz with drinking buddies getting friendly with the bar’s offerings and tables of friends scooping up every last drop from the signature salsa assortment—five varieties, each inspired by a different region of the country. The talented kitchen churns out tacos and enchiladas at a steady clip. You can't go wrong with an order of enchiladas San Miguel, a creative rendition that stuffs salsa roja-soaked tortillas with sautéed kale, roasted sweet cherry tomatoes and creamy goat cheese. If you still have room, go for the chocolate flan with cinnamon ice cream.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
ò

Comfortable

Price

25 - 49.99 USD

Services
  • E Establishment totally or partly reserved for non-smokers
  • ˆ Brunch

Papatzul

+1 212-274-8225
Opening hours
Lunch & dinner daily

Nearby Restaurants

Try other Restaurants with the same cuisine

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