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MICHELIN Guide United States

Estrellita Poblana III

  • 2328 Arthur Ave., New York, 10458, United States
  • 15 - 25 USD • Mexican, Regional Cuisine
Take Away

Fiery yet comforting Mexican favorites available daily for takeout and delivery.

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MICHELIN Guide United States

Estrellita Poblana III

  • 2328 Arthur Ave., New York, 10458, United States
  • 15 - 25 USD • Mexican, Regional Cuisine
MICHELIN Guide’s Point Of View

Belmont may more often be linked to Italian-American cooking, but that doesn't mean this Mexican spot is out of place. In fact, this fun and traditional restaurant—the second iteration; the original opened in Castle Hill in 1999— shines bright. Exposed brick, a ceiling capped with three stars, and a semi-open kitchen complete the comfortable scene.Conversation is common between the pleasant servers and diners, including many Fordham University students. Pancita, a spicy tripe stew, is a real eye-opener with its abundance of toasted chilies. The bistec Estrellita is served with a fiery habanero sauce, topped with pico de gallo, and flanked by rice and beans. Flan is a lovely finish—though that generous steak may fulfill even the heartiest appetite.

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  • The MICHELIN Plate: Good cooking
  • ò Simple restaurant

Facilities & Services

  • T Air conditioning
  • S Breakfast
  • Credit card / Debit card accepted
  • E Non-smoking restaurant
  • r Outside dining available
  • Reservations not accepted
  • K Valet parking

Information

+1 718-220-7641

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