MICHELIN Guide 2019


  • 225 Liberty St., New York
  • 50 - 74.99 USD
  • French
MICHELIN Guide’s Point Of View

Talk about a room with a view. As part of the French market, Le District, Beaubourg sits on the banks of the Hudson, facing a wide promenade and a beautiful row of yachts. Diners linger over crisp French wine and excellent cheeses, soaking in the scene. It’s a picture postcard in the making, but this brasserie is more than just a pretty face. Start with phenomenal house-made charcuterie-from the velvety foie gras to the dense terrines and creamy pâté de campagne, everything is luscious. The wonderful steak tartare, dressed with anchovy, briny capers and a tiny, quivering quail egg, arrives with crispy pommes gaufrettes; and entrées like perfectly roasted chicken and delicate Dover sole in lemon butter make for a refined and elegant finish.


The Plate • Fresh ingredients, carefully prepared: a good meal


Quite comfortable


50 - 74.99 USD

  • r Outdoor dining
  • ˆ Brunch
  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers
  • N Notable wine list
  • { Private dining rooms


+1 212-981-8588
Opening hours
Lunch & dinner daily

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