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MICHELIN Guide United States

Gadabout

  • 5212 N. Clark St., Chicago, 60640, United States
  • 27 - 44 USD • Fusion
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A concise menu of fusion favorites from Gadabout available for pickup and delivery.

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MICHELIN Guide United States

Gadabout

  • 5212 N. Clark St., Chicago, 60640, United States
  • 27 - 44 USD • Fusion
MICHELIN Guide’s Point Of View

Featuring exposed brick with travel mementos, artwork, and other curios, Gadabout feels like a quirky boutique. The name is a clue to its culinary style—free-wheeling, fun-loving, and happily unbound. The result is a carte of global flavor combos. To start, fingerling potatoes with tamarind chutney and chaat masala may just transport you to an Indian streetside cart. Corn and poblano empanadas with mango-blueberry salsa reflect the sunny savors of Latin America. The final leg of this trip will have you waxing poetic about the brown butter blondies with miso butterscotch.

This globetrotting affect extends to the cocktails, like Chicago’s favorite bitter digestive Malört in a tiki-style quencher; or heather-infused whisky recalling Scotland's rugged hills.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • Credit card / Debit card accepted
  • E Non-smoking restaurant
  • 5 Small plates
  • Take away

Information

+1 773-944-0429
Opening hours
Closed: Monday, lunch : Tuesday-Friday, dinner : Sunday

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