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MICHELIN Guide Chicago

Dusek’s (Board & Beer)

  • 1227 W. 18th St., Chicago, 60608, United States
  • 33 - 57 USD • Gastropub, American
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MICHELIN Guide Chicago

Dusek’s (Board & Beer)

  • 1227 W. 18th St., Chicago, 60608, United States
  • 33 - 57 USD • Gastropub, American
MICHELIN Guide’s Point Of View

On the one hand, Dusek’s is a gastropub serving food that is as down-to earth as one of their roasted pretzels tucked with cheese and hot beer mustard. On the other hand, it's just the place to meet for a bite before heading to nearby Thalia Music Hall. The space seems dark and moody, but everyone is having a rollicking good time. Its front room is like a tavern, while the back is a dining room warmed by wood-burning ovens. Menu favorites include a boudin blanc sandwich with beef-fat fries; and bacon-covered country pâté with toasted crostini. Close out with an American mash-up of the classic Paris-Brest, featuring chocolate and peanut butter.The craft beer selection is terrific with mostly local varietals, so ask your server for pairing suggestions.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • r Outside dining available
  • ˆ Brunch
  • R Lift
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted

Information

+1 312-526-3851

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