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MICHELIN Guide 2020

Dusek’s (Board & Beer)

  • 1227 W. 18th St., Chicago, 60608, United States
  • 30 - 57 USD • Gastropub
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MICHELIN Guide 2020

Dusek’s (Board & Beer)

  • 1227 W. 18th St., Chicago, 60608, United States
  • 30 - 57 USD • Gastropub
MICHELIN Guide’s Point Of View

On the one hand, Dusek’s is a gastropub serving food that is as down-to earth as one of their roasted pretzels tucked with cheese and hot beer mustard. On the other hand, it's just the place to meet for a bite before heading to nearby Thalia Music Hall. The space seems dark and moody, but everyone is having a rollicking good time. Its front room is like a tavern, while the back is a dining room warmed by wood-burning ovens. Menu favorites include a boudin blanc sandwich with beef-fat fries; and bacon-covered country pâté with toasted crostini. Close out with an American mash-up of the classic Paris-Brest, featuring chocolate and peanut butter. The craft beer selection is terrific with mostly local varietals, so ask your server for pairing suggestions.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable

Facilities & Services

  • T Air conditioning
  • ˆ Brunch
  • f Car park
  • a Wheelchair accessible
  • W Notable beer list
  • E Establishment totally or partly reserved for non-smokers
  • R Lift

Information

+1 312-526-3851
Opening hours
Open lunch & dinner daily

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