MICHELIN Guide USA

Navé

  • 3540 Main Hwy., Miami, 33133, USA
  • 56 - 128 USD • Seafood, American Contemporary
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MICHELIN Guide USA

Navé

  • 3540 Main Hwy., Miami, 33133, USA
  • 56 - 128 USD • Seafood, American Contemporary
MICHELIN Guide’s Point Of View

From Chef Michael Beltran and team, this cool and sleek respite may be found almost camouflaged behind a courtyard. Inside, the hues are light (think golden-wheat), the banquettes are soft and the windows lofty with a view of the leafy patio. Pick a spot—any spot—in the room and look forward to a leisurely meal that's focused on seafood and filled with modern nuances. Pastas veer from the norm and are all the rage, as in the conch "Bolognese" incorporating mortadella mousse and herbed breadcrumbs. Entrées follow in the same texturally satisfying vein—imagine turbot done piccata-style and offered with pommes aligot. Top it off with a dense wedge of Valrhona mud pie—and thank us later.
The bar is welcoming, lively and a perfect perch for solo diners.

 

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Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • } Mastercard credit card
  • r Terrace
  • K Valet parking
  • X Visa credit card
  • a Wheelchair access

Information

+1 786-615-3747

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