Plant Food + Wine
- 1009 Abbot Kinney Blvd., Venice, 90291, United States
- 25 - 50 USD • Vegan
Reservations are not available for this restaurant on our site
Find similar restaurantsPlant Food + Wine
- 1009 Abbot Kinney Blvd., Venice, 90291, United States
- 25 - 50 USD • Vegan
MICHELIN Guide’s Point Of View
Plant-based chef and lifestyle guru Matthew Kenney successfully brings the vision of pure food and fine wine to the West Coast by way of Plantlab—a lifestyle brand replete with cookbooks, wellness retreats and a plant-based cooking school. Unsurprisingly, his Venice restaurant offers a taste of all that deliciously wholesome and gorgeous vegan goodness with vibrant, complex and beautifully plated dishes. This serene and contemplative space is the perfect backdrop for his bright and flavorful cuisine-and with such prime access to the Santa Monica farmer's market, the quality of ingredients is all but guaranteed. Heirloom tomato- and zucchini-lasagna finds next-level palatability thanks to a wonderful macadamia nut "ricotta" and sundried tomato sauce.
- ‹ The Plate • Fresh ingredients, carefully prepared: a good meal
- ó Quite comfortable
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