MICHELIN Guide 2019

Xiang Yuan Gourmet

  • San Gabriel Valley
  • Under 25 USD
  • Chinese
MICHELIN Guide’s Point Of View

With its soaring ceilings, amply sized tables armed with lazy Susans and gold chairs, this is the quintessential banquet hall that’s been serving freshly made dim sum for some time now. If that’s not impressive enough, the menu, which can be overwhelming, includes items categorized into sections like congee, deep fried and buns. Servers may not be adept at explaining dishes in detail, but rest assured that portions are generous, making meals here a particular value. Indulge in beautifully made classics like crystal shrimp har gow, tender spareribs in black bean sauce and sautéed chicken feet with a mouth-numbingly spicy blend of chili and ginger. Round out your feast with a sweet treat, like fried custardy bamboo paste.


The Plate • Fresh ingredients, carefully prepared: a good meal


Quite comfortable


Under 25 USD

  • E Establishment totally or partly reserved for non-smokers
  • Œ Dim sum
  • Ä New establishment in the guide

Xiang Yuan Gourmet

+1 626-286-6788
Opening hours
Lunch & dinner daily

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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