MICHELIN Guide 2019

Sea Harbour

  • San Gabriel Valley
  • 25 - 50 USD
  • Chinese
MICHELIN Guide’s Point Of View

This highly regarded Cantonese restaurant could easily glide solely on its reputation, and yet, its devoted chefs bring the goods again and again. One of the first of its kind to offer dim sum à la carte, rather than by an actual cart, items arrive piping hot, fresh from the steamer. You really can’t go wrong here, as each is more inventive than the next, flaunting ace flavor and wondrous texture. Bigger plates are all the rage at night—including sweet and sour pork, which finds elevation in this trusty kitchen's hands. Anything with seafood is a sure bet, but don't miss the preserved salty egg bun with molten yolk. Families can be seen digging into steamed rice noodle rolls studded with bitter melon, or fried durian pastries oozing with the warm fruit.


Bib Gourmand • Inspectors’ favourites for good value


Quite comfortable


25 - 50 USD

  • E Establishment totally or partly reserved for non-smokers
  • a Wheelchair accessible
  • Œ Dim sum
  • Ä New establishment in the guide
  • { Private dining rooms

Sea Harbour

+1 626-288-3939
Opening hours
Lunch & dinner daily

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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