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MICHELIN Guide 2019

Master Ha

  • 1147 S. Western Ave., Los Angeles, 90001, United States
  • 25 - 50 USD • Korean
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MICHELIN Guide 2019

Master Ha

  • 1147 S. Western Ave., Los Angeles, 90001, United States
  • 25 - 50 USD • Korean
MICHELIN Guide’s Point Of View

In a sea of more-is-more Koreatown restaurants with massive menus, Mister Ha stands out for its singular focus on a handful of dishes, namely marinated seafood and suhllungtang (or oxbone broth). Start with the remarkably fresh shrimp and crab, served plump and meaty after a light fermentation in miso. They're accompanied by an array of deliciously addictive banchan, including other more unusual kimchi like sesame-leaf. From there, it's on to the soothing and restorative broth, which gets added heft from the addition of slippery, chewy noodles along with beautiful and tender slices of accompanying brisket. Ideal for a sick day (or a hangover), it is comfortingly bland-even though you can easily spice it up by plunking in some chili-infused daikon.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable

Facilities & Services

  • Ä New establishment in the guide
  • E Establishment totally or partly reserved for non-smokers

Information

+1 323-998-0427
Opening hours
Lunch & dinner daily

Nearby Restaurants

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