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MICHELIN Guide 2019

Wayfare Tavern

  • 558 Sacramento St., San Francisco, 94111
  • 50 - 75 USD • Gastropub
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MICHELIN Guide 2019

Wayfare Tavern

  • 558 Sacramento St., San Francisco
  • 50 - 75 USD • Gastropub
MICHELIN Guide’s Point Of View

Though it feels like it’s been around for decades, celebrity chef Tyler Florence’s FiDi favorite is actually a toddler—at least in tavern years. In fact, it’s become a standby for business types doing deals or enjoying post-work cocktails. Complete with dark wood and leather furnishings, a private billiards room and bustling bar, Wayfare Tavern has the air of a gastropub-turned-private club. Hearty Americana with seasonal accents defines the menu. Meals here usually begin with piping-hot popovers, and then proceed to buttermilk-brined fried chicken-both of which are the chef's signature dishes. Even fish specials, like pan-roasted salmon with wilted leeks, are pure comfort, as is the strawberry cheesecake finished with a graham cracker tuile.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable. Our most delightful places

Facilities & Services

  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • K Valet parking

Information

+1 415-772-9060
Opening hours
Lunch & dinner daily

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