Wayfare Tavern
- Financial District
- 50 - 75 USD
- Gastropub
MICHELIN Guide’s Point Of View
Though it feels like it’s been around for decades, celebrity chef Tyler Florence’s FiDi favorite is actually a toddler—at least in tavern years. In fact, it’s become a standby for business types doing deals or enjoying post-work cocktails. Complete with dark wood and leather furnishings, a private billiards room and bustling bar, Wayfare Tavern has the air of a gastropub-turned-private club. Hearty Americana with seasonal accents defines the menu. Meals here usually begin with piping-hot popovers, and then proceed to buttermilk-brined fried chicken-both of which are the chef's signature dishes. Even fish specials, like pan-roasted salmon with wilted leeks, are pure comfort, as is the strawberry cheesecake finished with a graham cracker tuile.
Distinction
The Plate • Fresh ingredients, carefully prepared: a good meal
Classification
Quite comfortable. Our most delightful places
Price
50 - 75 USD
Services
- a Wheelchair accessible
- { Private dining rooms
- K Valet parking
- E Establishment totally or partly reserved for non-smokers
Michelin Guide Experience
Discover the experience in this restaurant through the photos of the customers
Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
SubscribeFollow the MICHELIN Guide on social media for updates and behind-the-scene information.
