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MICHELIN Guide California

Violet's

  • 2301 Clement St., San Francisco, 94121, United States
  • 28 - 52 USD • American, Gastropub
Take Away

Hearty bites and satisfying sips all available for takeout and delivery.

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MICHELIN Guide California

Violet's

  • 2301 Clement St., San Francisco, 94121, United States
  • 28 - 52 USD • American, Gastropub
MICHELIN Guide’s Point Of View

Edgy restaurants are finally arriving to meet the needs of the Richmond’s increasingly young and moneyed population, and Violet’s is the first among equals, serving an enticing menu of cocktails, raw-bar favorites and hearty entrées. Done up in hues of blue and green and outfitted with a wraparound walnut bar, it has the same intimate and lively vibe as nearby sib—Fiorella—ideal for date night.

Don’t miss the fresh, tender and chilled lobster, accompanied by Meyer lemon-mayonnaise, or the highly Instagrammable sipper Violet Skies, infused with strawberry brandy, mezcal and crème de violette. A grilled half-chicken with bread salad tailed by a tangy key lime tart is pure comfort.

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  • The MICHELIN Plate: Good cooking
  • ò Simple restaurant

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • Credit card / Debit card accepted
  • r Outside dining available

Information

+1 415-682-4861
Opening hours
Closed: lunch : Monday-Sunday

Nearby Restaurants

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