MICHELIN Guide 2019

Uma Casa

  • Castro & Civic Center
  • 25 - 50 USD
  • Portuguese
MICHELIN Guide’s Point Of View

High ceilings and azulejo-adorned walls set the scene at this Noe Valley jewel, which succeeds longtime local spot Incanto. It’s also one of the few high-end San Francisco restaurants spotlighting the cuisine of Portugal, and Chef Telmo Faria delivers a traditional seafood-centric menu. Read: grilled sardines, salt cod fritters, as well as garlic- and chili-inflected camarão moçambique. Most diners opt to share a flurry of small plates, commencing with potato chips and piri-piri sauce. The entrées are satisfying, too. Try the alcatra, red wine-braised short ribs; or pan-roasted sea bass with molho cru, the Portuguese take on chimichurri. Finally, sip on one of the bar's signature low alcohol cocktails, made with port, sherry and other fortified wines.


The Plate • Fresh ingredients, carefully prepared: a good meal


Quite comfortable


25 - 50 USD

  • E Establishment totally or partly reserved for non-smokers
  • a Wheelchair accessible

Uma Casa

+1 415-829-2264
Opening hours
Dinner Tue - Sun

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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