MICHELIN Guide 2019

the fig café

  • Sonoma County
  • 25 - 50 USD
  • Californian
MICHELIN Guide’s Point Of View

Sondra Bernstein’s Cal-Med café takes on a more modern look with communal tables, orange bar stools and geometric lighting. But pilgrims to this sleepy address shouldn’t fret: Rhone-style wines (a house specialty) remain on the shelves and inviting horseshoe-shaped booths are still the best seats in the house. The nightly prix fixe—displayed on butcher paper—is as great a deal as ever, and approachable faves like fried olives and a burger are out in force. Start with a salad like grill-charred romaine Caesar with anchovy-spiked dressing; then segue to a seasonal entrée like trout with wild rice, caramelized onions and green beans. For like-minded cuisine, visit the girl & the fig in Sonoma's main square.


The Plate • Fresh ingredients, carefully prepared: a good meal


Quite comfortable


25 - 50 USD

  • E Establishment totally or partly reserved for non-smokers
  • ˆ Brunch
  • a Wheelchair accessible

the fig café

+1 707-938-2130
Opening hours
Lunch Sun Dinner nightly

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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