MICHELIN Guide 2019

Ca'Momi Osteria

  • 1141 1st St., Napa
  • 25 - 49.99 USD
  • Italian
MICHELIN Guide’s Point Of View

This stand-alone spot aims to promote buon gusto with its “heartcrafted” food (as indicated in a sign above the bar). Expansive and airy, complete with exposed brick and wooden beams, this space is abuzz with pizzaioli turning out Neapolitan pies from the wood-burning oven (note that the counter opposite the fire is the best seat in the house). The massive menu is inspired by every region of Italy and may feature crispy Piemontese sunchoke chips dusted with salt and fried parsley, as well as Tuscan spinach-ricotta gnudi floating in a rich and creamy butter-and-sage sauce. Save room at the end of your meal for those delicious Campanian angioletti, which is basically fried pizza dough packed with that beloved combination of chocolate and hazelnut.


The Plate • Fresh ingredients, carefully prepared: a good meal


Quite comfortable


25 - 49.99 USD

  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • a Wheelchair accessible

Ca'Momi Osteria

+1 707-224-6664
Opening hours
Lunch Fri - Sun Dinner Tue - Sun

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