MICHELIN Guide 2019


  • 540 Main St., Napa
  • 25 - 49.99 USD
  • French
MICHELIN Guide’s Point Of View

Quietly set on the banks of the Napa River, this airy charmer is the perfect place to while away a warm afternoon—complete with a charming vibe, attentive staff, spacious outdoor patio and alluring Edith Piaf soundtrack. No need to shy away on a cooler day either as the rustic interior, with its wood A-frame ceiling and polished concrete floors, is equally compelling. Order a glass of a local white and savor the bistro food inflected with Californian flavor, from a classic steak tartare tossed with minced capers and horseradish to chicken pot pie layered with pearl onions and maitake mushrooms in a smooth velouté that would do any Frenchman proud. Finish with caramelized banana gratin, heaped with crisp streusel and a big scoop of vanilla ice cream.


The Plate • Fresh ingredients, carefully prepared: a good meal


Quite comfortable


25 - 49.99 USD

  • a Wheelchair accessible
  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers


+1 707-252-8115
Opening hours
Lunch & dinner daily

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