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MICHELIN Guide 2019

California Modern

  • 1250 Prospect St., La Jolla, 92037, United States
  • 50 - 75 USD • Contemporary
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MICHELIN Guide 2019

California Modern

  • 1250 Prospect St., La Jolla, 92037, United States
  • 50 - 75 USD • Contemporary
MICHELIN Guide’s Point Of View

Find this fine-dining treasure on the lower level of George’s at the Cove. Their more casual dining options are upstairs on levels two and three. Not only is this the most sophisticated kitchen in the building, but it rises well above the surrounding neighborhood eateries. It is a place to enjoy a quiet, romantic meal prepared by a chef who takes extra steps to make everything special. Crisp linen-covered tables by the windows are coveted by all—request one when making your reservation. Choose from two different prix-fixe menus or go à la carte, but don't miss their stunning and smartly composed take on beef tartare. Other highlights include an eye-catching and deeply flavorful lasagna layered with ricotta, huitlacoche and maitake mushrooms.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ô Very comfortable

Facilities & Services

  • 4 Notable cocktail list
  • a Wheelchair accessible
  • N Notable wine list
  • Ä New establishment in the guide
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • K Valet parking

Information

+1 858-454-4244
Opening hours
Dinner nightly

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