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MICHELIN Guide California

Lucia Restaurant & Bar

  • 415 W. Carmel Valley Rd., Carmel Valley, 93924, United States
  • 35 - 75 USD • Californian, Seasonal Cuisine
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MICHELIN Guide California

Lucia Restaurant & Bar

  • 415 W. Carmel Valley Rd., Carmel Valley, 93924, United States
  • 35 - 75 USD • Californian, Seasonal Cuisine
MICHELIN Guide’s Point Of View

This dining room in the luxe Bernardus Lodge & Spa boasts its own garden, which provides many of the superb ingredients, and is proof of the kitchen’s dedication to local and seasonal food. It might show a talent and focus on vegetables, but highlights from the nightly menu as well as à la carte may include brilliantly tender lamb, served as medallions of deboned ribeye with rosemary jus on a bed of sautéed greens.

There is a casual feel to the upscale lodge-like interior, with its large fireplace and muted colors. It's located just off the lobby but draws diners from well beyond mere hotel guests. The view alone, overlooking the Carmel Valley and Bernardus vineyards, may be worth a visit. Better yet, come on a sunny day and dine alfresco on the patio.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant; one of our most delightful places

Facilities & Services

  • T Air conditioning
  • Booking essential
  • S Breakfast
  • ˆ Brunch
  • f Car park
  • Credit card / Debit card accepted
  • E Non-smoking restaurant
  • r Outside dining available
  • N Particularly interesting wine list
  • { Private dining room
  • Take away
  • K Valet parking
  • a Wheelchair access

Information

+1 831-658-3400

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