People - The MICHELIN Guide

Coming to America: Ajay Walia

The chef reflects on his journey from New Delhi to Burlingame, California.

11 Oct 2018

Marguerite Imbert

Indian cuisine

The First Day I Got My Michelin Stars: Aster’s Brett Cooper

We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.

08 Oct 2018

Marguerite Imbert

First Day I Got My Stars

Winemaker Spotlight: Jim Close, Gamble Family Vineyards

Originally from England, Jim Close moved to California in 2000 to learn more about winemaking.

05 Oct 2018

Erin Brooks

wine

Chef Spotlight: Jessica Craig

The L'Artusi pastry chef wants to have a career that inspires others.

03 Oct 2018

Aaron Hutcherson

pastry

The First Day I Got My Michelin Stars: Bresca’s Ryan Ratino

We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.

02 Oct 2018

Abbe Baker

First Day I Got My Stars

Catching Up with Alinea Chef Simon Davies

The executive chef of three-Michelin-starred Alinea in Chicago says his new role is pure happenstance.

25 Sep 2018

Mary Holland

chef

Chefs Spotlight: Mike and Jim Cornelissen of Restaurant Rijnzicht

We caught up with the owners of the lauded restaurant in Doornenburg, Netherlands.

22 Sep 2018

MICHELIN Guide Nordic Editorial Team

Netherlands

Alan Viader Wants to Make the Best Wine Possible

From his work in the vineyard to sampling new corks, Alan is focused on achieving the highest possible quality.

14 Sep 2018

Erin Brooks

wine Napa Valley

Meet Blue Duck Tavern's New Executive Chef: Adam Howard

Howard took over the kitchen of the one-Michelin-starred Washington, D.C. restaurant in June.

11 Sep 2018

Lani Furbank

chef

Chef Spotlight: Holy Ground's Franco V

Meet the DJ/BBQ guru behind the thousand-dollar steak at TriBeCa’s new Holy Ground restaurant.

10 Sep 2018

Marguerite Imbert

NYC new opening