© 2017 Michelin North America
Bib Gourmand • Inspectors’ favourites for good value
25 - 50 USD
Ceres’ Table continues its reign as a stylish setting for enjoying the kitchen team’s rustic Italian cooking. Whether waking up with brunch, snacking at aperitivo hour, or filling up with the $22 trio (pizza, beer, and dessert), there’s an excuse to stop in for any occasion or budget. Seasonal Italian-inspired cuisine offering elegantly rustic dishes made with solid skill is represented throughout the menu. Here, find a wood-burning oven turning out a range of first-rate pizzas as well as mains like a perfectly grilled whole branzino set on a plate and topped with a heaping pile of lightly dressed salad greens and shaved radish. For sweet simplicity, try the Tuscan torta della nonna with buttery baby pine nuts coating a wedge of vanilla-tinged custard pie.
- Outdoor dining
- Wheelchair accessible