MICHELIN Guide 2018
The Plate • Fresh ingredients, carefully prepared: a good meal
Quite comfortable. Our most delightful places
25 - 50 USD
MICHELIN Guide’s Point Of View
This Italian reincarnation set in the former Henri space knows how to make an impression: its prime location across from Millennium Park would be a looker any day, but it goes the extra mile with style and sociability. The dining room is striking with angular light fixtures and orange banquettes; a luminous marble bar and matching tables lend a masculine, sophisticated vibe. The carte's Italian standards are amped up to luxurious levels, like the Treviso and white bean salad with fennel, golden raisins, and crispy pancetta; or house-made duck egg spaghetti drenched in a cream sauce and twirled around rapini, spicy pork sausage, and caramelized onions. For dessert, a fresh ricotta tart is highlighted by bittersweet orange marmalade.
  • N Notable wine list
  • 4 Notable cocktail list
  • ˆ Brunch




18 S. Michigan Ave., IL 60602

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+1 312-578-0763

Opening hours

Lunch & dinner daily

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