The Kyoto - Osaka guide celebrates its 10th anniversary, with three restaurants holding three stars in consecutive 10 years, as well as the addition of the Tottori prefecture and its six new starred restaurants.
This year's guide includes three new two-star and 21 new one-star restaurants.
Industry insiders gathered at John and Karen Urie Shields’s own The Loyalist to honor this year’s selection.
One new restaurant earns a Michelin star in this year's guide.
Ultraviolet by Paul Pairet retains its three MICHELIN stars in the third edition of the guide.
There are 58 restaurants with the designation in this year's guide.
Mr. Poullennec will manage all 32 editions of the prestigious red guide.
Star power was discussed at a panel discussion in Washington, D.C. after the recent launch.
The nation's capital welcomes its first three-starred restaurant.
The results are in—look for 39 designated restaurants in this year’s guide.