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日本米其林指南

Kyomachiryori Mitsuya

  • 1-12-3 Kyomachibori, Nishi-ku, Osaka, 550-0003, 日本
  • 6,500 - 17,000 JPY • 日本菜
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m
日本米其林指南

Kyomachiryori Mitsuya

  • 1-12-3 Kyomachibori, Nishi-ku, Osaka, 550-0003, 日本
  • 6,500 - 17,000 JPY • 日本菜
米其林指南的觀點

Tomonori Matsumura begins by serving fragrant ichiban-dashi. Savour the rich umami of kombu and flaked tuna at the beginning of the meal. This dashi really comes into its own with the treats that follow. The variety of ways in which he elicits the native flavours of each ingredient testifies to his experience. To broaden his gustatory horizons, Matsumura travelled to France to study cooking. His cuisine is richly inventive, goes easy on fats and oils and creates layers of flavour.

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  • m 一星:優質烹調,不妨一試!

服務與設施

  • JCB
  • X Visa
  • 吧檯式
  • M 大來卡 (Diners Club)
  • 接受信用卡
  • E 無煙餐廳
  • T 空調
  • V 美國運通
  • } 萬事達卡
  • 需訂位

資訊

+81 6-6450-8328
營業時間
休息日: 午膳:週一, 週日

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