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日本米其林指南

Kankokushokudo Iru

  • 3-8-10 Fukushima, Fukushima-ku, Osaka, 553-0003, 日本
  • 3,000 - 6,000 JPY • 韓國菜
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日本米其林指南

Kankokushokudo Iru

  • 3-8-10 Fukushima, Fukushima-ku, Osaka, 553-0003, 日本
  • 3,000 - 6,000 JPY • 韓國菜
米其林指南的觀點

The famous ‘Kanmiichi Samgye-tang’ chicken ginseng soup was passed on by the restaurant’s proprietress in Tsuruhashi. A whole chicken stuffed with mochi rice is cooked in a light, clear chicken bone broth. The addition of ginseng and jujube is supposed to endow the diner with vitality. We recommend the Gejang of large watari-gani marinated in a mixture that has a chili pepper base, and the kimchi, whose recipe was also bestowed by the proprietress.

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  • = 必比登推介:具品質且經濟實惠的美食

服務與設施

  • : 只接受現金
  • 吧檯式
  • T 空調
  • 需訂位

資訊

+81 6-4256-6910

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