餐廳
Saikaku
- 76 Kannoncho, Nakagyo-ku, Kyoto, 604-0821, 日本
- ¥¥ · 中國菜
加入我的最愛
可供訂位
Saikaku
- 76 Kannoncho, Nakagyo-ku, Kyoto, 604-0821, 日本
- ¥¥ · 中國菜
加入我的最愛
米其林指南的觀點
必比登推介：具品質且經濟實惠的美食
It is said that to eat Sichuan cuisine is to consume Sichuan’s history. Chef Okubo cooks his sansho and chili chicken stir-fry with plenty of chili pepper and Sichuan pepper. The twice-cooked pork is left unskinned, to stick close to Sichuan practice. Saikaku focuses on popular dishes that have developed into home cooking, such as mapo tofu and dandan noodles. To get as many people as possible to appreciate Sichuan cooking, Okubo strives to make his shop welcoming to casual diners.
服務與設施
- 只接受現金
- 吧檯式
- 空調
