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日本米其林指南

Tiem an Huong Viet

  • 118 Nishioshikojicho, Nakagyo-ku, Kyoto, 604-0842, 日本
  • 2,000 - 5,000 JPY • 越南菜
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日本米其林指南

Tiem an Huong Viet

  • 118 Nishioshikojicho, Nakagyo-ku, Kyoto, 604-0842, 日本
  • 2,000 - 5,000 JPY • 越南菜
米其林指南的觀點

The owner-chef fell head over heels for home-style Vietnamese cuisine while traveling through the country and taking a cooking course at Ho Chi Minh City on a whim. He takes particular pride in dishes with an Eastern flavour, featuring herbs and spices, such as green papaya salad, and soft shelled crab deep-fried in rice flour batter. He makes his pho Vietnamese-style, from the noodles on up. The Vietnamese-style interior was also arranged by him.

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  • = 必比登推介:具品質且經濟實惠的美食

服務與設施

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  • 需訂位

資訊

+81 75-253-1828

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