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香港米其林指南

Ming Court (Mong Kok)

  • 555 Shanghai Street, Hong Kong, 香港
  • 350 - 1,400 HKD • 粵菜
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m
香港米其林指南

Ming Court (Mong Kok)

  • 555 Shanghai Street, Hong Kong, 香港
  • 350 - 1,400 HKD • 粵菜
米其林指南的觀點

Diners are greeted at the door by the dazzling collection in the glass wine cellar. Chef Li has over 20 years of experience, having worked at Ming Court since it opened its doors. Quality ingredients are shipped from all over the world to make remarkable dishes such as drunken sea prawns with Shaoxing wine, roasted crispy chicken, and shrimp dumplings made with blue angel prawns. It’s busy any time of the day, so it’s wise to book ahead.

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  • m 一星:優質烹調,不妨一試!
對永續美食的承諾
倡議

Vegetables and seafood from New Territories and Sai Kung are used in our dishes
As well as locally sourced dried seafood
Shrimp paste and tofu.

服務與設施

  • Take away
  • X Visa
  • 中國銀聯
  • K 代客泊車
  • N 供應優質餐酒
  • f 室外停車場
  • 接受信用卡
  • E 無煙餐廳
  • { 私人廂房
  • T 空調
  • V 美國運通
  • } 萬事達卡
  • a 輪椅通道
  • R 電梯
  • 需訂位

資訊

+852 3552 3300

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