美國米其林指南

Openaire

  • 3515 Wilshire Blvd., Los Angeles, 90010, 美國
  • 75 USD • 加州菜, 美國菜
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美國米其林指南

Openaire

  • 3515 Wilshire Blvd., Los Angeles, 90010, 美國
  • 75 USD • 加州菜, 美國菜
米其林指南的觀點

Chef Josiah Citrin's dining room at the über-cool Line Hotel in Koreatown has a distinct feel. Showcasing a pitched glass roof, thicket of plants and plush seating, this space boasts a conservatory feel, but it's unquestionably an urban jungle inside, thanks to a crowd of buzzy diners debating what to pick from the delightfully tempting menu.

Two winning selections include a meaty duck ragout tagliatelle tossed with a dusting of pistachios and pecorino, and perfect Parker House rolls accompanied by an array of spreads, such as cashew-arugula pesto. A sumptuous stew of Caledonian shrimp and heirloom beans is an earthy delight—not unlike the dreamy brown butter-pear tart served with lemongrass ice cream.

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對永續美食的承諾
倡議

Employs a forager who sources directly from local farms and markets

服務與設施

  • K 代客泊車
  • 接受信用卡
  • ˆ 早午餐
  • T 空調
  • a 輪椅通道
  • 需訂位 - 晚膳

資訊

+1 213-368-3065

附近餐廳

附近的酒店