MICHELIN Guide 2019

Tien Hsiang Lo

  • Zhongshan / 中山區
  • 500 to 1500 TWD
  • Hang Zhou
MICHELIN Guide’s Point Of View

Hangzhou cooking is all about painstaking preparation and finesse on all levels, from seasoning to plating. This restaurant takes it one step further by creating its own signature Fairy Duck soup by combining two Hangzhou classics, namely fish ball soup and braised duck with ham. Other specialities such as Dongpo pork and stir-fried river shrimps with long ching tea are also recommended. The dining room is small, but tables are well spaced.


One Star • High quality cooking, worth a stop


Quite comfortable


500 to 1500 TWD

  • a Wheelchair accessible
  • { Private dining rooms
  • K Valet parking
  • E Establishment totally or partly reserved for non-smokers

Tien Hsiang Lo

+886 2 2597 1234
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 11:00-14:00 (14:00) / Dinner: 17:30-21:30 (21:30)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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