MICHELIN Guide Taipei & Taichung
Tien Hsiang Lo
- 41, Section 2, Minquan East Road, Taipei, 104, Taipei & Taichung
- 2,000 - 8,800 TWD • Hang Zhou
Take Away
Contact directly restaurant for further information
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MICHELIN Guide Taipei & Taichung
Tien Hsiang Lo
- 41, Section 2, Minquan East Road, Taipei, 104, Taipei & Taichung
- 2,000 - 8,800 TWD • Hang Zhou
MICHELIN Guide’s Point Of View
The chef honours Hangzhou traditions with precision and meticulous preparation. His unique creation Fairy Duck soup combines two Hangzhou classics, namely fish ball soup and braised duck with ham. From time to time, he also adds new items made with local ingredients to the menu to keep it fresh. The dining room got a facelift in 2019 and now features a white-grey palette and brushed brass accents. Ask the tea sommelier to pair tea with your food.
- m One MICHELIN Star: High quality cooking, worth a stop!
- ó Comfortable restaurant
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