MICHELIN Guide Taipei 2019
Orange Shabu
- B1, 135, Section 1, Da'an Road, Da’an, Taipei, 110, Taiwan
- 980 - 4,200 TWD • Shabushabu
Reservations are not available for this restaurant on our site
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MICHELIN Guide Taipei 2019
Orange Shabu
- B1, 135, Section 1, Da'an Road, Da’an, Taipei, 110, Taiwan
- 980 - 4,200 TWD • Shabushabu
MICHELIN Guide’s Point Of View
One of the first swanky hotpot places in town serves gourmet ingredients from around the world - premium sirloin from the U.S., Wagyu from Japan and Australia, king crab from Hokkaido - all blanched in a rich chicken stock. Lamb and seafood can be prepared in two or three ways, such as frying or grilling. Shrimp balls and live lobster also stand out. Make sure you save room for the made-from-scratch almond tofu dessert.
- ‹ The Plate • Fresh ingredients, carefully prepared: a good meal
- ó Comfortable restaurant
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