MICHELIN Guide Taiwan 2020
La Locanda
- 18, Alley 52, Lane 12, Section 3, Bade Road, Taipei, 105, Taiwan
- 350 - 3,000 TWD • Italian
Reservations are not available for this restaurant on our site
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MICHELIN Guide Taiwan 2020
La Locanda
- 18, Alley 52, Lane 12, Section 3, Bade Road, Taipei, 105, Taiwan
- 350 - 3,000 TWD • Italian
MICHELIN Guide’s Point Of View
Apart from house-made bread, pasta and gelato, flexibility is also part of the appeal here – the chef is happy to make your favourite pasta even if it’s not on the menu. Vegetables and fish from local markets, along with cheeses and olive oil from Europe, are put to use in signature items like slow-cooked octopus, or tagliatelle with mushrooms and sausage. The menu changes regularly and the exclusively Italian wine list is also worth checking out.
- ‹ The MICHELIN Plate: Good cooking
- ò Simple restaurant
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