Restaurants
Dasuke
Reservations are not available for this restaurant on our site
Find bookable restaurants near meDasuke
The dining room features two areas – counter seats for diners ordering à la carte, and itamae for the omakase menu. The chef hailing from Niigata, Japan reinterprets flavours of his home prefecture using first-rate local ingredients, such as taro and root vegetables in a flavourful stew, known as noppe. His signature Dasu burger is only available on the omakase menu; the ingredients of the deep-fried patty change often.
Location
January 2025: 5 New Additions to the MICHELIN Guide Taiwan
Five new establishments in Taipei and Kaohsiung join the MICHELIN Guide Taiwan this month. Highlights include a Japanese restaurant reinterpreting chef's hometown flavours with local ingredients, the sister restaurant of Osaka’s famed yakitori, a three-generation ba-wan and taro cake eatery, an innovative spot blending Japanese, American, and Italian techniques, and a Taiwanese eatery serving comforting home-style dishes.
