Don’t be discouraged by the basic décor because the southern Thai, seafood-centric menu here offers great variety. Try fried prawns or squid with garlic and pepper or fish curry with coconut shoot. Meat lovers should go for the delicious stir-fried crispy pork with red chilli paste. The kitchen is also flexible and happy to mix and match ingredients if you wish, but we recommend enjoying its authentic taste. Expect to wait if the restaurant is busy.