wine

MICHELIN-recognized sommelier Yoyo Tseng of Taiwan’s One-MICHELIN-Star YUENJI shares the ultimate wine for elevating sweet and savory rice dumplings.

These Florentine restaurants are not only superb but boast outstanding curation of their wine offerings.

Rusty Rastello has lived a life of serving others, and his latest act of service is truly remarkable.

Their refined and expansive selection expertly matches the seafood.

He introduces Middle Eastern wines from historic winemaking regions like Armenia and Lebanon.

His wine selection brilliantly complements hearth-fired Levantine dishes.

Hong Kong is a wine lover’s paradise, offering world-class selections from top regions. Explore MICHELIN-recommended hotels and restaurants that feature outstanding wine collections, from rare labels to sustainable options, for a truly unique dining experience.

Simple and always effective wine tips from the first Thai Sommelier Award winner that even novices can follow.

Discover peaceful hotels surrounded by lush vineyards in Provence, Bordeaux, and Champagne, along with regions of Italy, Portugal, Spain, Germany, Austria, and Hungary

Discover Bordeaux, a haven for lovers of ancient buildings and fine wines, and the village of Saint-Émilion, a beautiful UNESCO World Heritage Site.

Get to know Thanakorn “Jay” Bottorff and his path to success as a leading sommelier in Thailand.

We invited sommeliers from three MICHELIN-listed restaurants to elaborate on the selection and methods of wine pairing for Chinese dishes, based on two classic Lunar New Year dishes, Buddha Jumps Over the Wall and White Poached Chicken, as well as one of their restaurants’ signature dishes.

Spring rolls with champagne? Pho with red wine? We've got the answers.

Breaking down the essentials of opening the right drink.

Get to know the Frenchman who walked from France to Thailand.

Looking for tips to pair wine with Thai food? We got you covered.

Do try these at home.

We’d never knock a cold beer and lap tot combination, but there’s a whole wonderful wine-and-Thai food world out there waiting to be uncovered. Here, we talk to the pros on how to navigate it.