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MICHELIN Guide 2020

Ginger Farm Kitchen

  • Nimmanhaemin Road, Mueang Chiang Mai, Chiang Mai, Thailand
  • 450 - 1,000 THB • Thai
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2020

Ginger Farm Kitchen

  • Nimmanhaemin Road, Mueang Chiang Mai, Chiang Mai, Thailand
  • 450 - 1,000 THB • Thai
MICHELIN Guide’s Point Of View

Furnished in a rustic style and dotted by lots of plants, this restaurant comes with huge windows that bring the outside in. It embraces a farm-to-table concept with most produce coming from its own farm. On the menu, northern Thai cuisine takes centre stage with classics such as spicy minced pork salad, stir-fried organic Pako fern, and mango sticky rice. Reservations are highly recommended, but don’t bother driving here as parking is scarce.

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  • = Bib Gourmand • Inspectors’ favourites for good value
  • ò Comfortable

Facilities & Services

  • T Air conditioning
  • Ä New establishment in the guide
  • } Mastercard credit card
  • X Visa credit card

Information

+66 52 080 928
Opening hours
Open lunch & dinner daily

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