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MICHELIN Guide Thailand 2020

Khua Kling Pak Sod (Prasanmit)

  • 21/32 Soi Sukhumvit 23, Vadhana, Bangkok, 10110, Thailand
  • 400 - 1,000 THB • Southern Thai
Reservations are not available for this restaurant on our site
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MICHELIN Guide Thailand 2020

Khua Kling Pak Sod (Prasanmit)

  • 21/32 Soi Sukhumvit 23, Vadhana, Bangkok, 10110, Thailand
  • 400 - 1,000 THB • Southern Thai
MICHELIN Guide’s Point Of View

The family that runs this casual restaurant brought their beloved aunt’s homemade recipes from Chumporn in southern Thailand to Bangkok to much fanfare. Dishes are unapologetically spicy; just how good southern Thai food should be. Recommended dishes are the fiery Khua Kling Phak Sot (dry curry with minced pork), Sato Phat Kapi Kung (stir-fried stink bean with pork), and Mu Hong (stewed pork in sweet sauce). An ideal spot for a casual meal with spice-loving friends.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • { Private dining room
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • China UnionPay
  • JCB

Information

+66 2 259 5189

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