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MICHELIN Guide Thailand

Ah Yat Abalone Forum (Ramada Plaza Menam Riverside Hotel)

  • Charoen Krung Road, Bang Kho Laem, Bangkok, 10120, Thailand
  • 500 - 2,500 THB • Cantonese
Reservations are not available for this restaurant on our site
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MICHELIN Guide Thailand

Ah Yat Abalone Forum (Ramada Plaza Menam Riverside Hotel)

  • Charoen Krung Road, Bang Kho Laem, Bangkok, 10120, Thailand
  • 500 - 2,500 THB • Cantonese
MICHELIN Guide’s Point Of View

Traditional Cantonese delights, like suckling pig and stir-fried shrimp, dominate the menu, but the real magic is in Chef Yeung’s secret recipe for braised abalone and off-menu seasonal dishes that regular patrons know to request. Cooking techniques are by the book, and deliveries from Singapore ensure that prawns, grouper, lobster, and razor clams are fresh. Private rooms make this a fun affair for large groups.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • E Non-smoking restaurant
  • { Private dining room
  • R Lift
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • China UnionPay
  • JCB

Information

+66 2 291 7781

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