MICHELIN Guide 2020
26 Braised Beef (Yih Sahp Luhk)
- 19/1-2 Charoen Krung Road, Phra Nakhon, Bangkok, Thailand
- 250 - 500 THB • Thai
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2020
26 Braised Beef (Yih Sahp Luhk)
- 19/1-2 Charoen Krung Road, Phra Nakhon, Bangkok, Thailand
- 250 - 500 THB • Thai
MICHELIN Guide’s Point Of View
The red neon light, the green wall, and the bare concrete floor may transport you to a noodle-shop scene in a Hong Kong movie, but, to Chef Tee, influences are far closer to home. Building upon the recipes from his father’s famed 4-decade-old noodle shop, Tee employs imported cuts and premium seafood to create his own takes on both classic beef-noodle shop offerings and off-menu items. Claypot rice with braised Kobe short ribs or giant scallops is a case in point.
- ‹ The Plate • Fresh ingredients, carefully prepared: a good meal
- ò Simple restaurant
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