Restaurants
Gasthaus Jakob
Haigrub 19, Perasdorf, 94366, Germany
€€€€
·
Classic Cuisine, Modern Cuisine
Reservations are not available for this restaurant on our site
Find bookable restaurants near meGasthaus Jakob
Haigrub 19, Perasdorf, 94366, Germany
€€€€
·
Classic Cuisine, Modern Cuisine
One Star: High quality cooking
You'll need to look up the way to this old country inn located in the middle of the Bavarian Forest. But it's well worth heading off the beaten path for the excellent food, which takes the form of two set menus, dubbed "Classic" and "Inspiration". Chef-patron Michael Klaus Ammon showcases precise craftsmanship, bold flavours and a knack for balancing aromas and textures in dishes such as his variations on duck liver – consisting of fried liver, terrine and ice cream – with the fruity kick of pineapple, dark chocolate and toasted brioche with truffle. The refined interior done out in plenty of warm wood, combining modern style with regional charm, makes for a lovely atmosphere; in summer the terrace in front of the restaurant beckons. The friendly and accomplished front-of-house team is led by the chef-patron's partner, Mona Haka, and his sommelier brother, Andreas. Tip: There are three cosy chalets for overnight stays.
Location
Monday
closed
Tuesday
closed
Wednesday
18:00-00:00
Thursday
18:00-00:00
Friday
18:00-00:00
Saturday
18:00-00:00
Sunday
12:00-15:00
