餐厅
Ponta Honke
3-23-3 Ueno, Taito-ku, Tokyo, 110-0005, 日本
¥¥
·
洋食
可供订位
Ponta Honke
3-23-3 Ueno, Taito-ku, Tokyo, 110-0005, 日本
¥¥
·
洋食
必比登推介：具素质且经济实惠的美食
Since its inception in 1905, this Western restaurant has been run by four generations of the same family. The chef’s famous cutlet is deep-fried in lard carefully trimmed from the pork he will fry. Everything is done by hand, as it has been from the first generation. The youthful energy and practiced skill of the chef is evident in every detail, even down to the hand-chopped cabbage. Traditional flavours and skills testify to his mettle. Delicious fare and the gentle ambience of a family enterprise make everyone feel at home.
