餐厅
Tenjaku
570 Botambokocho, Kamigyo-ku, Kyoto, 602-8475, 日本
¥¥¥
·
天妇罗, 日本菜
可供订位
Tenjaku
570 Botambokocho, Kamigyo-ku, Kyoto, 602-8475, 日本
¥¥¥
·
天妇罗, 日本菜
一星：高品质烹饪
Tempura kaiseki, inherited from the chef’s grandfather. Japanese cuisine expresses the turning of the seasons. Tempura is fried one item at a time in canola oil, with a thin, lightly seasoned coating. Dipping sauce is served warm; tofu in a deep-fried style preserves the grandfather’s methods. Dressing tempura items in chopped onions and mustard is the Tenjaku style. Feeling that the afternotes should be light, the meal ends with white rice cooked in clay pots.
可供订位
