餐厅
Eitaroya
                            
                                448 Tatsunoikecho, Nakagyo-ku, Kyoto, 604-8176, 日本
                            
                        
                        
                            
                            
                                
                                    ¥¥
                                    ·
                                
                                
                                    居酒屋
                                
                                
                            
                        
                        
                    
                                
                                    
                                        独膳友善
                                    
                                
                            
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查找我附近的可预订餐厅Eitaroya
                            
                                448 Tatsunoikecho, Nakagyo-ku, Kyoto, 604-8176, 日本
                            
                        
                        
                            
                            
                                
                                    ¥¥
                                    ·
                                
                                
                                    居酒屋
                                
                                
                            
                        
                        
                    
                                
                                    
                                        独膳友善
                                    
                                
                            
                        
                                    必比登推介:具素质且经济实惠的美食
                                
                            
                    
                        Seafood rushed straight from the fisheries and vegetables grown by local farmers are what sell this izakaya. The white-smocked chef stands at the counter, showing confidence in his daily-changing menu. Choose how you want your seafood prepared: stewed, salt-grilled, deep-fried as tempura, and more. The sashimi plate is popular for its variety and generous portions. Sashimi is served atop a big bowl of ice, keeping the fish cool in summer and firm in winter.
                    
                
            