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美国米其林指南

etta

  • 1840 W. North Ave., Chicago, 60622, 美国
  • 美国菜, 美国意大利菜
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美国米其林指南

etta

  • 1840 W. North Ave., Chicago, 60622, 美国
  • 美国菜, 美国意大利菜
米其林指南的观点

This accomplished  team is at it again, bringing distinctive flair and flavors to their live-fire creations. Inside, the bi-level space is less about glitz and more about a natural and lush vibe. Lofty windows ensure ample light, but most of the action is over by the open-flame kitchen. Informed and pleasant servers steer diners through a panoply of inspired dishes, including complex salads, warming pastas, and wood-fired pizzas. Octopus panzanella with charred avocado, and farfalle pomodoro with creamy burrata are beloved, individually sized bites; while the mille crêpe with poached pear, oat streusel, and Earl Grey sorbet makes for an ingenious finale.
Happy hour (from Sunday to Wednesday) is perhaps the best time to sample well-priced wines and bites.

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  • = 必比登推介:具素质且经济实惠的美食

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  • ˆ 早午拼餐
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  • r 阳台

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+1 312-757-4444

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